Fudge Brownies

21:19 Handini Audita 0 Comments


Almost everyone in the world love chocolate. Especially me who is a big fan of Chocolate. This is a recipe for Chocolate Brownies that is very thick in chocolate. To make this, you don't have to use a mixer. You can simply whisks it manually.

200gr Butter
200gt Dark Cooking Chocolate
100gr Milk Chocolate
300gr Sugar
4 Eggs
1 table spoon Vanilla Essence
200gr Self Raising Flour
50gr Almonds

How To Make:
1. Melt the Dark Cooking Chocolate and Butter. Mix well. Leave for around 3 minutes to warm.

2. With a different bowl, whisks the eggs and sugar until the sugar is melted and the mixture is perfectly mixed.

3. Mix the "Step 2" mixture to the "Step 1" mixture. Mix Well.

4. Add Shifted Flour and Vanilla. Mix Well.

5. Put half of the mixture in the baking tray that already have baking paper on it. Put the chunks of Milk Chocolate neatly and evenly on top of the first half mixture.

6. Put the other half of the mixture on top of the chunks.

7. Put the almonds on the very top of the mixture.

8. Bake in the oven for 20 minutes at 200 degrees Celsius.

9. After baked perfectly, let if cool for around 5 minutes. Then refrigerate it. The brownies are better served cold.

Bon Appetit...^^